Description

This Slow Cooker Drinkable Pumpkin Pie is the perfect autumn drink for any occasion. It’s creamy, flavorful, and effortlessly easy to prepare. Whether you’re hosting a fall party, enjoying a cozy evening at home, or serving something special for Thanksgiving, this drink will definitely be a crowd-pleaser!

Ingredients

15 ounces canned pumpkin

14 ounces sweetened condensed milk

1 teaspoon pumpkin pie spice

4 cups 2% milk

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Instructions

Step 1: Combine the Ingredients
In your slow cooker, add the canned pumpkin, sweetened condensed milk, pumpkin pie spice, and milk. Stir everything well to ensure the ingredients are fully combined.

Step 2: Cook
Cover the slow cooker and set it to cook on high for 3 hours.

Step 3: Serve
After the cooking time is up, give the mixture a good stir. Keep the slow cooker on warm and serve directly from the slow cooker for a cozy drink.

Notes

For extra creaminess: Use whole milk or add a splash of heavy cream to the mixture.
Spice it up: If you love extra spices, try adding a pinch of cinnamon or nutmeg to enhance the flavor even further.
Vegan version: Substitute the sweetened condensed milk with coconut milk and use almond milk or oat milk as a base

Prep Time: 1 minute
Cook Time: 3 hours
Category: drink
Method: slow cooker
Cuisine: american