For the Soup:

• 1 tablespoon olive oil
• 1 pound ground beef
• 1 medium onion, diced
• 3 cloves garlic, minced
• 1 bell pepper, diced
• 1 jalapeño, seeded and chopped (optional)
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• ½ teaspoon smoked paprika
• ½ teaspoon dried oregano
• 1 (14.5 oz) can diced tomatoes, undrained
• 4 cups beef broth
• 1 cup water
• ½ cup long-grain white rice
• 1 (15 oz) can black beans, drained and rinsed
• 1 cup frozen corn
• Salt and pepper to taste
• Juice of 1 lime
• ¼ cup chopped fresh cilantro

Optional Toppings:

• Shredded cheese
• Sour cream
• Sliced avocado
• Tortilla strips
• Lime wedges