Ingredients
Granola Bar:
- 6 tablespoons unsalted butter
- 6 tablespoons brown sugar, packed
- 2/3 cup honey
- 3 cups rolled oats
- 1½ cups Rice Krispies cereal
- ½ cup graham crackers, crushed
- ½ teaspoon salt
- ½ cup mini chocolate chips
- ½ cup cereal marshmallows
Instructions
- Spray the Pan: Spray an 8×8-inch pan with baking spray and line the bottom with parchment paper.
- Prepare Butter Mixture: In a small saucepan, heat butter, brown sugar, and honey over medium heat until bubbling. Let bubble for exactly 2 minutes, whisking often.
- Mix Dry Ingredients: In a large bowl, mix oats, Rice Krispies, graham crackers, and salt.
- Combine Wet and Dry: Pour in the hot butter mixture and stir to coat well. Let cool for 20 minutes.
- Add Chocolate and Marshmallows: Gently fold in mini chocolate chips and marshmallows.
- Chill and Slice: Press the mixture into the prepared pan and refrigerate for at least 2 hours before slicing.
Notes
- Use parchment paper to lift the bars out easily for slicing.
- Press the mixture firmly to help bars hold together.
- Swap add-ins like nuts or dried fruit to make it your own.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: snack
- Method: no bake
- Cuisine: american
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 15g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 4.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg
