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Red Velvet Brownie & Cheesecake Dip


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  • Author: Linda
  • Total Time: 45 minutes
  • Yield: 8-10 servings
  • Diet: Vegetarian

Description

This Red Velvet Brownie & Cheesecake Dip is the ultimate indulgent dessert for sharing. The fudgy red velvet brownies, cut into dipping sticks, pair perfectly with a smooth and creamy cheesecake dip. It’s a fun and decadent way to enjoy two of your favorite desserts in one, making it ideal for any gathering, party, or potluck. Whether you’re celebrating or just enjoying a sweet treat, this dip will steal the show!


Ingredients

For the Red Velvet Brownies:

1 cup unsalted butter, melted

1 1/2 cups granulated sugar

1 tbsp red food coloring

2 tsp vanilla extract

4 large eggs

1 1/4 cups all-purpose flour

1/4 cup unsweetened cocoa powder

1/2 tsp salt

For the Cheesecake Dip:

8 oz cream cheese, softened

1/2 cup powdered sugar

1 tsp vanilla extract

1/2 cup heavy cream, whipped


Instructions

  1. Make the Brownies:

    • Preheat the oven to 350°F (177°C) and line a 9×13-inch pan with parchment paper.

    • In a large bowl, whisk together melted butter, granulated sugar, red food coloring, and vanilla extract until smooth.

    • Beat in the eggs, one at a time, fully incorporating each before adding the next.

    • Sift in the flour, cocoa powder, and salt, folding the mixture together until just combined.

    • Pour the brownie batter into the prepared pan and smooth the top.

    • Bake for 25-30 minutes or until a toothpick inserted into the center comes out with moist crumbs (not wet batter).

    • Allow the brownies to cool completely before cutting into sticks for dipping.

  2. Prepare the Cheesecake Dip:

    • In a medium bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth and fluffy.

    • Gently fold in the whipped heavy cream until fully combined and smooth, resulting in a thick and creamy consistency perfect for dipping.

  3. Serve:

    • Arrange the red velvet brownie sticks on a platter with the cheesecake dip in the center.

    • Serve immediately and enjoy dipping!

Notes

  • Flavored Cheesecake Dip: Add lemon zest, cinnamon, or a splash of orange juice to the cheesecake dip for a unique flavor twist.
  • Red Velvet Cake Dip: Crumble the brownies further for a cake-like dip texture.
  • Toppings: Garnish the cheesecake dip with chocolate chips, colorful sprinkles, or crushed nuts for extra texture and flair.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: dessert
  • Method: Baking
  • Cuisine: dessert