Description
Looking for a delicious and elegant treat that satisfies both sweet and savory cravings? These Ricotta Pistachio Honey Bites are the perfect combination of creamy ricotta, crunchy pistachios, and sweet honey. With minimal ingredients and easy preparation, these bite-sized snacks are ideal for any occasion, whether you’re serving them as an appetizer, snack, or dessert.
Ingredients
1 cup fresh ricotta cheese
½ cup finely chopped pistachios
¼ cup pure honey (plus extra for drizzling)
1 teaspoon vanilla extract
Pinch of salt
Optional toppings: chopped pistachios, edible flower petals, or cocoa powder
Instructions
-
Combine Ingredients: In a mixing bowl, combine ricotta cheese, finely chopped pistachios, honey, vanilla extract, and a pinch of salt. Stir until smooth and creamy.
-
Taste and Adjust: Taste the mixture and adjust by adding more honey if you prefer a sweeter flavor.
-
Shape the Bites: Using your hands or a small cookie scoop, form small balls (about 1-inch in diameter) from the ricotta mixture.
-
Roll in Pistachios: Roll each ball gently in the remaining chopped pistachios to coat them evenly.
-
Chill: Place the formed balls on a parchment-lined tray and refrigerate for at least 15 minutes to help them hold their shape.
-
Serve: Once chilled, drizzle with additional honey before serving. Optionally, garnish with edible flowers or extra pistachios for a festive touch.
Notes
- Store the bites in an airtight container in the refrigerator for up to 3 days.
- These bites can be served chilled, with no need for reheating.
- For a chocolate twist, roll the bites in cocoa powder or drizzle with melted chocolate.
- Prep Time: 10 minutes
- chill time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack, Dessert, Appetizer
- Method: no bake
- Cuisine: italian inspired
